Koncho Kvareli 0.75 ltr 13.5%

0.75 ltr 13.5%

Meet Koncho Kvareli, an exceptional red dry wine originating from the famous Kvareli region of Georgia. This region is known for its rich winemaking traditions and unique terroir, located in the Kakheti region, surrounded by the majestic forested hills of the Caucasus and the fertile Alazani Valley. This refined wine is made from 100% Saperavi grapes, one of Georgia’s most prized grape varieties. The careful selection begins with the manual harvest, which takes place at the end of September. Only the healthiest bunches are selected at the moment when the grapes have reached their optimum physiological ripeness. After the harvest, the intriguing process of winemaking begins. The carefully selected grapes undergo a classic three-week fermentation, during which they ferment on the harrows. This contributes to the complexity and richness of the taste. Once fermentation is complete, the wine is left on the harrows for some time, which allows for further development and refinement of the flavors. This is followed by malolactic fermentation, which adds a beautiful balance to the wine. The wine is then aged in oak barrels for twelve months, a crucial phase that contributes to the depth and complexity of Koncho Kvareli. This careful aging is what gives the wine its distinctive character.

With an alcohol content of 13.5%, Koncho Kvareli offers a powerful yet balanced taste experience that will delight wine lovers all over the world. Don't wait any longer; order your bottle and discover the magic of this refined Georgian wine for yourself.

Taste character Koncho Kvareli

Koncho Kvareli is a full-bodied wine with a deep ruby red colour. The nose is rich and complex, with dominant aromas of blueberries, dried black plums and well-pronounced notes of blackcurrant. These fruity aromas are further complemented by subtle hints of vanilla and cloves, which develop during the maturation in oak barrels. On the palate the wine is pleasant and full, with ripe phenols contributing to a soft texture. The high ageing potential means that the wine continues to develop in the bottle, making it even better with age. The aftertaste is long-lasting and full.

Koncho Kvareli is a versatile wine that pairs perfectly with a wide range of dishes. Think of a delicious piece of roasted red meat, such as lamb or beef. The rich flavors of the meat melt together with the complex notes of the wine, resulting in an unforgettable taste experience. Koncho Kvareli also goes well with aged cheeses, such as Gruyère or mature cheeses. The full flavors of the wine beautifully complement the rich, salty notes of the cheese, creating a harmonious balance. Koncho Kvareli also shows its strength with spicy dishes, such as grilled kebabs or stews. The wine compliments the spices and aromas of the food, creating an exciting and flavorful combination. With its rich profile, Koncho Kvareli is the ideal companion for any culinary adventure. For the best experience, it is recommended to serve the wine at a temperature between 15-17 °C. This temperature ensures that the aromas and flavors are optimally expressed, enriching the overall drinking experience.